Include Cost:

 

 

 

Yes

 

 

Menu Name:

 

Rigby High School

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Report Style:

 

 

Detailed

 

 

 

Site:

 

All Sites

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Monday - 03/02/2020

 

Reimbursable Meal Total 480

 

 

 

 

 

 

 

 

 

 

 

 

Portion

Size

Reimb

Qty

Cals¹ (kcal)

S-Fat¹  (g)

Sodm¹     (mg)

Sugars

(g)

T-Fat

(g)

Tr-Fat²  (g)

Cholst

(mg)

Carb

(g)

Fiber

(g)

Protn

(g)

VIt-A

(IU)

Calcm

(mg)

Vit-C

(mg)

Iron

(mg)

Cost

001000 FAJITA, Chicken, Secondary

1 EACH

140

371

3.70

640

*2

10.86

*0.00

56

42.46

3.08

24.15

66

9.8

0.20

0.72

$0.000

000684 or

0

0

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

$0.000

990226 Pizza, Pepperoni, Wild Mikes

slice

0

370

9.00

580

4

18.00

0.00

35

34.00

3.00

20.00

*N/A*

*N/A*

*N/A*

*N/A*

$0.000

000684 or

0

0

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

$0.000

000840 Chicken Hot & Spicy on Bun, 666600

each

120

441

3.00

561

4

19.01

*0.00

45

46.27

5.11

22.08

*45

*1.6

*0.25

*0.04

$0.000

000684 or

0

0

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

$0.000

000888 Hoagie Choices

Each

80

482

4.92

1236

*10

19.56

*0.00

*51

*50.07

5.93

25.41

*576

*31.3

*7.23

*0.65

$0.000

000790 with

0

0

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

$0.000

000586 Vegetable Bar

.5 cup

480

68

0.03

190

*2

2.82

*0.00

0

9.28

*52.96

1.55

*814

*14.0

*14.62

*0.43

$0.000

990036 CARROTS:frozen, boiled

.5 CUP

480

27

0.09

43

3

0.50

0.00

0

5.64

2.41

0.42

12357

25.6

1.68

0.39

$0.000

990081 Fruit

cup

480

118

0.03

10

24

0.15

0.00

0

30.08

2.58

0.86

*614

*10.1

*21.90

*0.18

$0.000

000513 Cookie, Good

#40 scoop

480

151

2.28

121

*15

6.06

*0.00

11

23.40

1.18

1.93

66

18.6

0.00

0.69

$0.000

000562 Milk variety-lowfat

half pint

480

110

0.30

170

17

0.50

0.00

6

17.80

0.00

8.00

500

300.0

1.44

0.00

$0.000

Weighted Daily Average

 

 

773

5.37

1067

*64

21.22

*0.00

*53

*118.51

*62.29

29.55

*14478

*376.6

*40.96

*2.01

$0.000

% of Calories

 

 

 

6.25%

 

*33.1%

24.7%

*0.0%

 

*61.3%

 

15.3%

 

 

 

 

 

Weekly Nutrient Guideline

 

 

750 - 850

<10

1420

 

<=0

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Tuesday - 03/03/2020

 

Reimbursable Meal Total 480

 

 

 

 

 

 

 

 

 

 

 

 

Portion

Size

Reimb

Qty

Cals¹ (kcal)

S-Fat¹  (g)

Sodm¹     (mg)

Sugars

(g)

T-Fat

(g)

Tr-Fat²  (g)

Cholst

(mg)

Carb

(g)

Fiber

(g)

Protn

(g)

VIt-A

(IU)

Calcm

(mg)

Vit-C

(mg)

Iron

(mg)

Cost

001234 Chicken nuggets, Tyson 70362

5 pieces

280

200

2.00

330

1

9.00

0.00

25

13.00

3.00

18.00

*N/A*

*N/A*

*N/A*

*N/A*

$0.000

000235 POTATOES-IDAHOAN REAL

2/3 cup

280

80

0.00

314

*1

1.00

*0.00

0

17.00

1.00

2.00

5

22.4

3.60

0.37

$0.000

990231 Gravy, Roasted Chicken, low sodium, Pioneer212645

1/2 cup

280

50

0.00

284

*0

2.00

0.00

0

6.01

0.00

2.00

0

3.4

0.00

0.00

$0.000

990038 WHOLE WHEAT BUN or ROLL

2 oz

280

115

0.37

149

*2

2.58

*0.00

0

20.28

2.14

3.36

12

12.5

0.06

0.02

$0.000

000684 or

0

0

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

$0.000

000972 Pizza, Papa Kelsey

Slice

120

304

7.00

825

2

12.00

0.00

41

32.00

4.00

19.00

250

220.0

3.00

1.08

$7.119

000684 or

0

0

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

$0.000

000888 Hoagie Choices

Each

80

482

4.92

1236

*10

19.56

*0.00

*51

*50.07

5.93

25.41

*576

*31.3

*7.23

*0.65

$0.000

000790 with

0

0

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

$0.000

000586 Vegetable Bar

.5 cup

480

68

0.03

190

*2

2.82

*0.00

0

9.28

*52.96

1.55

*814

*14.0

*14.62

*0.43

$0.000

990025 BROCCOLI: frozen, boiled

.5 CUP

480

26

0.02

10

1

0.11

0.00

0

4.92

2.76

2.85

930

30.4

36.89

0.56

$0.000

990081 Fruit

cup

480

118

0.03

10

24

0.15

0.00

0

30.08

2.58

0.86

*614

*10.1

*21.90

*0.18

$0.000

000562 Milk variety-lowfat

half pint

480

110

0.30

170

17

0.50

0.00

6

17.80

0.00

8.00

500

300.0

1.44

0.00

$0.000

Weighted Daily Average

 

 

738

4.33

1421

*49

18.35

*0.00

*39

*111.27

*63.88

37.04

*3027

*437.0

*78.94

*1.77

$1.780

% of Calories

 

 

 

5.28%

 

*26.6%

22.4%

*0.0%

 

*60.3%

 

20.1%

 

 

 

 

 

Weekly Nutrient Guideline

 

 

750 - 850

<10

1420

 

<=0

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Wednesday - 03/04/2020

 

Reimbursable Meal Total 480

 

 

 

 

 

 

 

 

 

 

 

 

Portion

Size

Reimb

Qty

Cals¹ (kcal)

S-Fat¹  (g)

Sodm¹     (mg)

Sugars

(g)

T-Fat

(g)

Tr-Fat²  (g)

Cholst

(mg)

Carb

(g)

Fiber

(g)

Protn

(g)

VIt-A

(IU)

Calcm

(mg)

Vit-C

(mg)

Iron

(mg)

Cost

000798 Dorito enchiladas

each

140

248

5.68

282

*1

13.95

*0.00

65

9.02

0.99

20.40

369

34.4

1.44

2.20

$0.000

990038 WHOLE WHEAT BUN or ROLL

2 oz

140

115

0.37

149

*2

2.58

*0.00

0

20.28

2.14

3.36

12

12.5

0.06

0.02

$0.000

000684 or

0

0

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

$0.000

990163 Pizza, Pizza Hut

slice

140

315

5.20

620

1

13.50

0.00

30

28.50

3.00

21.00

415

300.0

*0.00

2.10

$6.440

000684 or

0

0

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

$0.000

990160 Burrito, Bean & Cheese, Los Cabos 5.2 oz

each

120

291

3.62

479

*N/A*

8.29

0.00

15

40.95

7.96

15.60

300

150.0

92.40

59.94

$0.000

001148 Salsa

2 Tbls

120

5

0.00

35

1

0.00

0.00

0

1.00

0.00

0.00

100

0.0

3.60

0.00

$0.000

000684 or

0

0

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

$0.000

000888 Hoagie Choices

Each

80

482

4.92

1236

*10

19.56

*0.00

*51

*50.07

5.93

25.41

*576

*31.3

*7.23

*0.65

$0.000

000790 with

0

0

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

$0.000

000586 Vegetable Bar

.5 cup

480

68

0.03

190

*2

2.82

*0.00

0

9.28

*52.96

1.55

*814

*14.0

*14.62

*0.43

$0.000

990063 CORN: frozen, yellow

.5 cup

480

66

0.00

1

3

0.99

0.00

0

15.82

1.98

1.98

0

0.0

0.00

0.00

$0.000

990081 Fruit

cup

480

118

0.03

10

24

0.15

0.00

0

30.08

2.58

0.86

*614

*10.1

*21.90

*0.18

$0.000

000288 JELLO

1/2 CUP

480

80

0.00

117

*N/A*

0.00

0.00

0

18.00

*0.00

1.00

*N/A*

*N/A*

12.00

*N/A*

$0.000

001194 Whip Topping, Rich's

2 Tbs

480

25

2.00

0

2

2.00

0.00

0

2.00

0.00

0.00

10

0.0

0.00

0.00

$0.000

000562 Milk variety-lowfat

half pint

480

110

0.30

170

17

0.50

0.00

6

17.80

0.00

8.00

500

300.0

1.44

0.00

$0.000

Weighted Daily Average

 

 

820

7.36

1129

*51

20.55

*0.00

*46

*128.67

*62.29

34.57

*2366

*467.9

*75.60

*16.96

$1.878

% of Calories

 

 

 

8.08%

 

*24.9%

22.6%

*0.0%

 

*62.8%

 

16.9%

 

 

 

 

 

Weekly Nutrient Guideline

 

 

750 - 850

<10

1420

 

<=0

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Thursday - 03/05/2020

 

Reimbursable Meal Total 480

 

 

 

 

 

 

 

 

 

 

 

 

Portion

Size

Reimb

Qty

Cals¹ (kcal)

S-Fat¹  (g)

Sodm¹     (mg)

Sugars

(g)

T-Fat

(g)

Tr-Fat²  (g)

Cholst

(mg)

Carb

(g)

Fiber

(g)

Protn

(g)

VIt-A

(IU)

Calcm

(mg)

Vit-C

(mg)

Iron

(mg)

Cost

000828 RIB Q w/ condiments

1 EACH

140

180

3.50

602

9

10.03

0.00

30

12.53

1.22

12.16

*190

*43.2

*1.70

*1.15

$0.000

990146 Whole Grain Hamburger Buns 12ct

bun

140

160

0.00

200

4

2.00

0.00

0

31.00

3.00

7.00

20

200.0

0.00

1.80

$0.000

000684 or

0

0

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

$0.000

000941 Pizza, Ripper

each

120

300

4.80

500

3

13.00

0.00

27

28.00

2.80

17.40

*N/A*

*N/A*

*N/A*

*N/A*

$0.000

000684 or

0

0

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

$0.000

000850 HAMBURGER/Cheese/ Bun & condiments

SERVING

140

404

7.52

811

*10

18.79

*0.00

48

39.30

3.58

20.68

*277

*210.5

*3.58

*3.12

$0.000

000684 or

0

0

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

$0.000

000888 Hoagie Choices

Each

80

482

4.92

1236

*10

19.56

*0.00

*51

*50.07

5.93

25.41

*576

*31.3

*7.23

*0.65

$0.000

000790 with

0

0

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

$0.000

990167 Tater tots, Ore-Ida, 9

9 each

480

150

1.00

360

0

7.00

0.00

0

19.00

2.00

2.00

*N/A*

*N/A*

*N/A*

*N/A*

$0.000

990210 Ketchup, Red Gold

1.5 Tbl spoon

480

30

0.00

240

6

0.00

0.00

0

7.50

0.00

0.00

*N/A*

*N/A*

*N/A*

*N/A*

$0.000

000586 Vegetable Bar

.5 cup

480

68

0.03

190

*2

2.82

*0.00

0

9.28

*52.96

1.55

*814

*14.0

*14.62

*0.43

$0.000

990081 Fruit

cup

480

118

0.03

10

24

0.15

0.00

0

30.08

2.58

0.86

*614

*10.1

*21.90

*0.18

$0.000

000562 Milk variety-lowfat

half pint

480

110

0.30

170

17

0.50

0.00

6

17.80

0.00

8.00

500

300.0

1.44

0.00

$0.000

Weighted Daily Average

 

 

849

6.59

1772

*58

25.97

*0.00

*44

*123.17

*61.51

32.61